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Results for: category: [x] "Cookbook" |
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All About Home Baking.
New York, NY:
General Foods Corporation
1940.
Soft Cover.
Fourth Edition.
Slight scuffing to covers, clean within.
Very Good / No Jacket
[Book #18731]
Price: $12.00 Ask a Question
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2.
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Family Recipes: Secrets of Maude Landry's Kitchen.
Rodrigue, George.
Breaux Bridge, LA:
The Breaux Bridge Cajun Cookbook Co.
1985.
Spiral Bound.
First Edition.
First Printing of a rare volume of Southern Cooking. Clean, crisp copy.
Fine / No Jacket
[Book #15355]
Price: $100.00 Ask a Question
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3.
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Larousse Gastronomique: The World's Greatest Culinary Encyclopedia 2009.
New York:
Clarkson Potter Publishers
2009.
Hard Cover.
Revised Edition.
2009 Revised and Updated Edition. Bumping to lower right front cover board corner which has also caused a slight wrinkle to the dust jacket, which is in mylar cover. Clean and crisp within. Heavy book, may require additional postage.
Very Good / Very Good
[Book #20275]
Price: $60.00 Ask a Question
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4.
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Martha Stewart's Hors d'Oeuvres.
Bosch, Peter.
New York, NY:
Clarkson N. Potter, Inc.
1984.
Hard Cover.
First Edition.
Sixth Printing. Text is crisp and clean. Appears unread.
Very Good / Very Good
[Book #19102]
Price: $25.00 Ask a Question
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5.
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Martha Stewart's Quick Cook Menus.
Baker, Christopher.
New York, NY:
Clarkson N. Potter, Inc.
1988.
Hard Cover.
First Edition.
Second Printing. Text is crisp and clean. Jacket is in a protective mylar company.
Very Good / Very Good
[Book #19103]
Price: $28.00 Ask a Question
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6.
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Simple Sushi.
Northlake, IL:
DesignPac Inc.
Hard Cover.
As.
Great as new copy. Inside text is crisp and clean!.
As New / No Jacket
[Book #20046]
Price: $10.00 Ask a Question
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7.
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Addison, Kate.
ECONOMICAL COOKERY FOR THE MIDDLE CLASSES.
London:
Hodder and Stoughton
1893.
Red Cloth.
Fourth.
252 pp. Red covers are edgeworn and scuffed. Gilt lettering on spine. Corners bumped; spine ends creased and wearing. Coated brown eps, separated at front hinge. Contents are clean for the most part, easy to read, and represent the author's background living in different countries. Binding is holding, but tenuous. There are a very few pencil notations in margins. If you're a cookbook fan, this one stands out from the run-of-the-mill. It's been used, but not abused.
Near Very Good
[Book #8924]
Price: $30.00 Ask a Question
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8.
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Agatston, Arthur.
The South Beach Diet Cookbook.
Rodale Books
2004.
Soft Cover.
First Edition.
First Printing. Slight wear to dust jacket, in mylar cover.
Very Good / Very Good
[Book #13479]
Price: $12.00 Ask a Question
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9.
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Allen, Ida C. Bailey.
Mrs. Allen on Cooking, Menus, Service.
Garden City, NY:
Doubleday, Page & Company
1924.
Hard Cover.
First Edition.
Green cloth covered boards with gold embossed illustration that fills cover board, bumping to corners; sunning to spine which has lost the embossing of the title, tears down either side along gutter. Hinges starting at pastedowns, shaken overall. Inscribed boldly by Mrs. Allen on first free endpaper.
Good / No Jacket
[Book #20116]
Price: $50.00 Ask a Question
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10.
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Allison-Lewis, Linda.
Kentucky's Best: Fifty Years of Recipes.
Lexington, KY:
The University of Kentucky Press
2009.
Trade Paperback.
First Edition.
First Printingof this Paperback Edition. Clean, crisp copy. Brand new!.
New / No Jacket
[Book #18476]
Price: $16.00 Ask a Question
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11.
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American Profile.
Hometown Recipes for the Holidays.
New York, NY:
William Morrow
2007.
Trade Paperback.
First Edition.
First Printing. Clean, crisp copy.
As New / No Jacket
[Book #16686]
Price: $16.00 Ask a Question
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12.
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Anderson, Jean.
A Love Affair with Southern Cooking.
New York, NY:
William Morrow
2007.
Hard Cover.
First Edition.
First Printing. Pristine copy!.
As New / As New
[Book #21422]
Price: $15.00 Ask a Question
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13.
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Batali, Mario;Schlow, Michael.
It's About Time: Great Recipes for Everyday Life.
Hanover, New Hampshire, U.S.A.:
Steerforth Pr
2005.
Hard Cover.
First Edition.
Pristine copy!.
As New / As New
[Book #21360]
Price: $28.00 Ask a Question
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14.
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Beilenson, Edna.
The ABC of Canapes.
McCrea, Ruth.
Mount Vernon, NY:
The Peter Pauper Press
1953.
Hard Cover.
As.
Discoloration to front and read pastedowns due to adhesive. Slight soiling to covers.
Very Good / No Jacket
[Book #14031]
Price: $4.00 Ask a Question
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15.
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Better Homes & Gardens.
Better Homes & Gardens Barbecue Book.
Des Moines, IA:
Meredith Publishing Company
1956.
Hard Cover.
First Edition.
Dust Jacket has small chips and tears at edges, loss at base of spine. Clean and crisp within. Wonderful mid-1950s outdoor living piece with the added benefit that it was a gift to Stanley Marcus and inscribed to him. Longtime President of Niemen Marcus, the Dallas-based retailer, Marcus was also a gourmand, photographer, book collector and writer.
Fine / Very Good
[Book #20744]
Price: $30.00 Ask a Question
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16.
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Boyd, David; Smith, Mike; Steed, Mike.
Cooking With Lard.
Boyd, David.
Atlanta, GA:
Longstreet Press
1996.
Trade Paperback.
First Edition.
First Printing. Clean, crisp copy.
Fine / No Jacket
[Book #15353]
Price: $16.00 Ask a Question
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17.
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Brennan, Georgeanne;Glenn, Charlotte;Cronin, Isaac.
The New American Vegetable Cookbook: The Definitive Guide to America's Exotic & Traditional Vegetables.
Berekeley, CA:
Aris Books
1985.
Hard Cover.
First Edition.
Jacket has some sunning, minor shelf wear, no tears or losses. Previous owner's name in ink on first free end paper. Inside text is crisp and clean. Great copy!.
Very Good / Good
[Book #21424]
Price: $12.00 Ask a Question
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18.
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Burpee, Lois; Owen, Millie (Editor).
Lois Burpee's Gardener's Companion and Cookbook.
Leighton, Parker.
New York, NY:
Harper & Row, Publishers
1983.
Hard Cover.
Book Club (BCE/BOMC).
Slight yellowing to edges of dust jacket, clean within.
Very Good / Very Good
[Book #19166]
Price: $10.00 Ask a Question
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19.
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Chamberlain, Lesley.
The Food & Cooking of Russia.
Lincoln, NE:
University of Nebraska Press
2006.
Trade Paperback.
First Thus.
First University of Nebraska Press edition. Brand New!.
As New / No Jacket
[Book #14798]
Price: $12.00 Ask a Question
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20.
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Chase, Sarah Leah; Chase, Jonathan.
Saltwater Seasonings: Good Food from Coastal Maine.
Boston:
Little, Brown and Company
1992.
Hard Cover.
First Edition.
First Printing. Small tear at edge of dust jacket at head and foot of spine, in mylar cover. Inscribed by author on title page in year of publication. Clean and crisp within.
Fine / Very Good
[Book #19860]
Price: $40.00 Ask a Question
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21.
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Chattman, Lauren.
The Baking Answer Book: Solutions to Every Problem You'll Ever Face. Answers to Every Question You'll Ever Ask.
North Adams, MA:
Storey Publishing
2009.
Soft Cover.
First Edition.
First Printing. Clean, crisp copy. Brand New!.
Fine / No Jacket
[Book #20292]
Price: $12.00 Ask a Question
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22.
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Chesapeake Bay Maritime Museum.
From a Lighthouse Window.
St. Michaels, Maryland:
Chesapeake Bay Maritime Museum
1991.
Hard Cover.
First Edition.
Second Printing. Light shelf wear. Inside text is clean.
Very Good / No Jacket
[Book #19505]
Price: $15.00 Ask a Question
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23.
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Collins, Philip.
The Art of the Cocktail: 100 Classic Cocktail Recipes.
Boston, Massachusetts, U.S.A.:
Chronicle Books Llc
1992.
Soft Cover.
First Edition.
Later printing. Pristine copy!.
As New / As New
[Book #21395]
Price: $10.00 Ask a Question
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24.
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Condaratos, Stelios (ed.).
Traditional Recipes: Greek Cookery.
Athens, Greece:
Summer Dreams Press
2001.
Soft Cover.
First Edition.
Great cookbook. Two pages suggest minor wear. Text is crisp and clean. Lots of color photographs.
Very Good
[Book #18024]
Price: $10.00 Ask a Question
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25.
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Corriher, Shirley O.
Cookwise: The Hows and Whys of Successful Cooking.
Scranton, Pennsylvania, U.S.A.:
William Morrow & Co.
1997.
Hard Cover.
First Edition.
Great copy! Pristine jacket. Inside text is crisp and clean.
Very Good / Very Good
[Book #21415]
Price: $16.00 Ask a Question
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